Schuman Cheese finds consumers will pay more for transparency in cheese products

Dairy Reporter November 1, 2016

Schuman Cheese, with the help of from marketing agency Emergent, is continuing to rollout its "True Cheese" program to tackle the issue of Italian hard cheese adulteration, which is estimated to account for roughly $375m of cheese sold in the US and 20% of the hard Italian cheese category.

To read the rest of this article, click here to visit the Dairy Reporter website.